21. Clinical Sports Nutrition

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21. Clinical Sports Nutrition

 

 

CATEGORY: Diet Nutrition Supplementation – 500 Courses

COURSE NUMBER: 21

FEES: 555/- INR only

CERTIFICATE VALIDITY: Lifetime

CERTIFICATES DELIVERY: In 48 hours

BOOKS/ MANUALS: Pages

Syllabus

Section I: Frontiers and Technologic Advances

Chapter 1
Body Composition: Quantifying the Musculoskeletal System . . . . . . 3
Ian Janssen

Chapter 2
Nutrigenomics: Strategic Prevention of
Musculoskeletal Disorders of Aging . . . . . . . . . . . . . . . . . . . . . . . . 27
Jeffrey S. Bland

Chapter 3
Early Environments: Fetal and Infant Nutrition . . . . . . . . . . . . . . . . 43
See Wai Chan and Gilberto Pereira
Section II: Key Nutrients

Chapter 4
Fat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67
Mary G. Enig and Ingrid Kohlstadt

Chapter 5
Carbohydrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81
John D. Bagnulo

Chapter 6
Protein . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95
David I. Minkoff

Chapter 7
Antioxidants . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 111
Gabriel K. Harris and David J. Baer

Chapter 8
Water: A Driving Force in the Musculoskeletal System . . . . . . . . . . 127
Fereydoon Batmanghelidj and
Ingrid Kohlstadt

Chapter 9
Magnesium . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 137
Aileen P. Burford-Mason

Chapter 10
Vitamin D: Importance for Musculoskeletal
Function and Health . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 153
Michael F. Holick

Chapter 11
Chromium: Roles in the Regulation of Lean
Body Mass and Body Weight . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 175
Richard A. Anderson
Section III: Fat Tissue

Chapter 12
Energy Balance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 193
Wayne C. Miller

Chapter 13
Neuroendocrine Regulation of Appetite . . . . . . . . . . . . . . . . . . . . . 211
Carlo Contoreggi and Ingrid Kohlstadt

Chapter 14
Estrogen’s Role in the Regulation of Appetite and Body Fat . . . . . . 231
Paula J. Geiselman and Steven R. Smith

Chapter 15
Childhood Obesity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 253
Arline D. Salbe, Marlene B. Schwartz,
and Ingrid Kohlstadt

Chapter 16
Bariatric Surgery: More Effective with Nutrition . . . . . . . . . . . . . . . 271
Ingrid Kohlstadt

Chapter 17
Malnutrition: Applying the Physiology of
Food Restriction to Clinical Practice . . . . . . . . . . . . . . . . . . . . . . . 283
Altoon S. Dweck

Section IV: Muscle Tissue

Chapter 18
Muscle Atrophy During Aging . . . . . . . . . . . . . . . . . . . . . . . . . . . . 305
Kevin R. Short

Chapter 19
Muscle Strain . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 337
Ingrid Kohlstadt,
Eric Schweitzer, Karen Mutter,
and Lawrence B. Godwin

Chapter 20
Muscle Hypertrophy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 355
Stephen E. Alway
Section V: Soft Tissue

Chapter 21
Osteoarthritis . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 391
Laurie Mischley and David Musnick

Chapter 22
Fibromyalgia . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 407
Jacob Teitelbaum

Chapter 23
Gout . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 425
Tony Helman

Chapter 24
Oral Markers of Tissue Health . . . . . . . . . . . . . . . . . . . . . . . . . . . . 431
Helyn Luechauer and Kathryn Poleson
Section VI: Bone

Chapter 25
Bone Nutrition . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 443
Susan E. Brown

Chapter 26
Osteoporosis . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 473
Joseph J. Lamb

Chapter 27
Fractures . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 491
Craig Nadelson and Kevin Gebke
Section VII: Physical Stress

Chapter 28
Preparing for Orthopedic Surgery . . . . . . . . . . . . . . . . . . . . . . . . . 507
Vilma A. Joseph and Ingrid Kohlstadt

Chapter 29
Xenobiotics: Managing Toxic Metals, Biocides,
Hormone Mimics, Solvents, and Chemical Disruptors . . . . . . . . . . 521
Russell Jaffe

Chapter 30
Ergogenics: Maintaining Performance During Physical Stress . . . . . 545
Luke R. Bucci

Chapter 31
Terrestrial Extremes: Nutritional Considerations for
High Altitude and Cold and Hot Climates . . . . . . . . . . . . . . . . . . . 563
Matthew A. Pikosky and Andrew J. Young
Index . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 593

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